8 Desi Egg Dishes To Make At Home This Easter

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1. Egg Curry

It is a hearty dish where hard-boiled eggs are simmered in a rich and spiced tomato-onion gravy, perfect with rice or roti.

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2. Anda Bhurji

It is a popular scrambled egg dish with a medley of spices, onions, tomatoes, and herbs, ideal for breakfast or dinner.

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3. Kerala Egg Roast

Soft-boiled eggs are cooked in a fiery coconut oil-based masala with curry leaves and aromatic spices.

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4. Nargisi Kofta

It is a rich Mughlai dish where hard-boiled eggs are encased in a spiced meatball mixture and cooked in a flavourful gravy.

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5. Egg Kathi Roll

A Kolkata street food favourite, this roll combines a spiced egg with vegetables and sauces wrapped in a soft, flaky paratha.

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6. Masala Omelette

This fluffy, savoury omelette is filled with onions, tomatoes, and green chillies, offering a quick and delicious option.

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7. Egg Biryani

Fragrant rice and aromatic spices come together with boiled eggs in this flavourful, satisfying one-pot meal.

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8. Egg Paratha

This warm, soft paratha is filled with scrambled eggs, creating a filling and delicious wrap that's great for any time of day.

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Each of these dishes brings its own unique charm to the table.