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The hot toddy originated as a traditional remedy for colds and sore throats. It is a comforting drink during chilly seasons.
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The term 'toddy' is believed to have come from the Hindi word ‘tari,’ referring to a fermented palm sap drink in India.
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Though whisky is the most common spirit used in a hot toddy, the drink is versatile and can also be made with rum, brandy, or even tequila.
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A hot toddy is not a rigid recipe. You can adjust the sweetness with sugar, maple syrup, or honey, and spice it up with cloves, cinnamon sticks, or nutmeg.
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Credits: Canva
The hot toddy has been immortalised in literature. Famous author Charles Dickens often mentioned the drink in his works.
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While not a cure for the common cold, the hot toddy's ingredients provide scientifically supported comfort.
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Versions of the hot toddy exist worldwide. In Ireland, it's called "hot Irish whisky." Scandinavians have "Glogg," and in the Caribbean, a similar concoction uses rum and tropical spices.
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Thanks to its calming properties, the hot toddy is a popular choice as a nightcap.
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Which of these facts surprised you the most?