Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)
Indulge in homemade Masala Gud Bajra Roti with tea and enjoy the winter season. Make this yummy delicacy at home following Chef Guntas Sethi's recipe.
Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)
• 200g gud • 1 cup water • 2 tbsp saunf • 1/2 tsp ginger powder • A pinch of kala namak • 1 tbsp pepper powder • 1 cup bajra atta • 1 cup whole wheat atta • 1 cup shredded coconut • Sesame seeds • Ghee
Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)
• Chop jaggery into small pieces and melt in hot water.
Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)
• Next, add saunf, ginger powder, kala namak, and pepper powder and cook for a few minutes.
Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)
• Turn off the gas and add bajra atta, whole wheat atta, and shredded coconut and mix gently.
Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)
• Knead till you get a soft and smooth bajra dough.
Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)
• Make small dough balls, sprinkle sesame seeds, and roll them evenly.
Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)
• Prick with a fork gently, add ghee on top and cook on medium heat.
Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)
Relish Masala Gud Bajra Roti with garam garam chai and enjoy!
Image Courtesy: Instagram/ Guntas Sethi (@chefguntas)