Hunting For An Easy Dinner Option? Make This Wholesome Chinese Chicken Soup! Recipe Inside

What You Need

Credits: Canva • 500g chicken bones, cleaned • 4-5 dried Chinese mushrooms • 3 slices ginger • 2 spring onions • 2 tbsp wolfberries (goji) • 4 red dates • 6 white peppercorns • Salt to taste • Fresh coriander for garnish • 2L water

Step 1

Soak dried Chinese mushrooms and chicken bones in cold water for 2 hours. Credits: Canva

Step 2

Add ginger, spring onions, mushrooms and bones to a large pot of water and bring to the boil. Credits: Canva

Step 3

Credits: Canva Reduce heat, remove any scum and simmer for 1.5 hours.

Step 4

Credits: Canva Add wolfberries (goji), red dates and white peppercorns.

Step 5

Continue simmering for 30 minutes until broth is fragrant and golden. Credits: Canva

Step 6

Season with salt to taste and strain the soup. Credits: Canva

Step 7

Garnish with fresh coriander leaves and serve piping hot. Credits: Canva

Will you try this recipe? Credits: Canva