This Onion Dahi Tikhari Is A Traditional Kathiyawadi Recipe That You Must Try| Curly Tales

Credits: tiptop_guy/ Instagram

A Kathiyawadi Recipe!

[{"selector":"#anim-f57d6cf3-52ea-4bb5-9adf-064030437006","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3f39a944-2b2e-4652-9193-e03899c99d92","keyframes":{"transform":["translate3d(0px, 263.31807%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Dr. Gunanga J Gogoi has a recipe for Onion Dahi Tikhari, a condiment that pairs well with roti and rice. Credits: tiptop_guy/ Instagram

Ingredients

[{"selector":"#anim-22b9e7fc-7407-4f14-9d85-1b8fcbb10906","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-69c013d7-9db2-4c62-81fe-04d951347c80","keyframes":{"transform":["translate3d(0px, 112.41635%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] -9/10 garlic cloves -Whole coriander seeds -Peanut -Fresh chilli -1 tbsp of Desiccated coconut -Sunflower oil -Black mustard seeds -Curry leaves -Chopped red onion (diced shaped) -2 tbsp of red chilli powder -1 tbsp of cumin powder -1/2 tbsp of turmeric powder -Salt -6/7 tbsp of yogurt -coriander leaves Credits: tiptop_guy/ Instagram

Step 1

[{"selector":"#anim-8d87311e-052c-4eb4-82ec-6f60fff2c3d9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-89942dd2-745e-4b44-ac97-63f5485ba7fd","keyframes":{"transform":["translate3d(0px, 263.31807%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Roast the peanuts, garlic cloves, green chillies and coriander seeds in little oil for 5 to 6 minutes. Credits: tiptop_guy/ Instagram

Step 2

[{"selector":"#anim-b45a8118-feef-46d0-b4d4-a8d510bd23be","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ed4e09b5-268e-4dd4-b5cd-3701cf9b8611","keyframes":{"transform":["translate3d(0px, 384.44468%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add this to a blender with dessicated coconut and blend to a coarse paste. Credits: tiptop_guy/ Instagram

Step 3

[{"selector":"#anim-dba1b7b8-6b61-4a94-9c1d-f1c448f8dba6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0228b150-299f-4b7a-98c0-0211dd19ea3e","keyframes":{"transform":["translate3d(0px, 263.31807%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] In another pan, roast chopped onions, mustard seeds and curry leaves in little oil. Credits: tiptop_guy/ Instagram

Step 4

[{"selector":"#anim-a84d2a9b-9bd2-476e-93b2-08b75cd15995","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-12a7cba4-640c-47f1-b31f-29e4a3b90c80","keyframes":{"transform":["translate3d(0px, 263.31807%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the dessicated coconut mixture to this pan alomg with spice mixtures and salt. Roast it well. Credits: tiptop_guy/ Instagram

Step 5

[{"selector":"#anim-156a157d-ea49-4c54-a934-daad11f186dd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e1d061d0-1a92-44b1-80eb-bb615fe46f56","keyframes":{"transform":["translate3d(0px, 263.31807%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add this roasted mixture to a bowl with whipped curd. Top it with coriander leaves. Your Onion Dahi Tikhari is ready! Credits: tiptop_guy/ Instagram

When will you make Onion Dahi Tikhari?

Credits: tiptop_guy/ Instagram