This Spinach Season, Make Lahsuni Palak Chicken; Recipe Inside| Curly Tales

Credits: _thefoodiesane_/ Instagram

Celebrate The Spinach Season

Susmita AKA @_thefoodiesane_ has a lip-smacking recipe for  Lahsuni Palak Chicken and you will love it! It celebrates the spinach season. 

Credits: _thefoodiesane_/ Instagram

Ingredients 

- Chicken - Onion - Ginger and garlic paste - Tomato - Boiled palak, coriander and green chili paste - Coriander powder - Cumin powder - Chilli powder - Curry powder - Salt - Kasuri methi powder - Fresh cream

Credits: _thefoodiesane_/ Instagram

Step 1 

Roast finely chopped pieces of onion in oil until they caramelise. 

Credits: _thefoodiesane_/ Instagram

Then, add chopped tomatoes, ginger-garlic paste and roast well. Then, add the spice powders. 

Credits: _thefoodiesane_/ Instagram

Step 2 

Meanwhile, blanch your spinach leaves and shock it in ice water. 

Credits: _thefoodiesane_/ Instagram

Step 3

Drain all the water from the spinach and make a paste with the spinach, coriander and green chillies.

Credits: _thefoodiesane_/ Instagram

Step 4

Finally, add the green paste, chciken pieces, cream and kasuri methi into the masala cooking in the pan. Let it cook. Your Lahsuni Palak Chicken is ready!

Credits: _thefoodiesane_/ Instagram

Step 5

When will you make  Lahsuni Palak Chicken at home?

Credits: _thefoodiesane_/ Instagram